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Red Rooibos, Ginger Root, Cinnamon Chip, Molasses/Spice Essences
Steep 1 teaspoon in 8 oz boiling water for 3-5 minutes.
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This blend is a perfect combination of ginger, cinnamon and spices. It’s my favourite so far in the non-caffeinated Advent Calendar. I am enjoying a cup with homemade fruit cake and crumbly cheddar cheese.
We were so excited to try this tea! Comforting & warm. I am a ginger lover but my husband is not. He also enjoyed this tea very much! The perfect amount of ginger(not too strong) & spices compliment sweet cinnamon and molasses. A cozy & well balanced tea that everyone can appreciate. We did not add anything to this herbal but I do believe this tea would also be wonderful with a splash of cream, honey, or as a latte.
A mild ginger taste, not too spicy like some ginger teas can be. I taste a touch of sweet orange, brown/burnt sugar (probably the molasses essence) and ginger. A smooth and warming tea, would be perfect with holiday cookies or sconces. I don't add milk or sugar to my tea but I could see adding honey to this one if I was feeling under the weather or to bring some extra flavor. Reminds me of a combo of Coconut Ginger Soother and Vanilla Sugar Cookie. If you like either of those two you will like this one.
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Hand-blended in small batches for perfectly balanced flavor.
Natural, organic, & wildcrafted ingredients from family farms we know and trust.
